The IFNC offers to its members, partners and collaborators many opportunities to learn, discover, exchange ideas, foster innovation or gain visibility.
You’ll find below our latest publications grouped into 3 categories: Opportunities, News and Events.
Feeding your innovation pipeline
Opportunities
Open Exploration Workshop
Des représentants de l’agriculture, de l’industrie de transformation, du commerce, des partenaires académiques, des cantons, des communes, des citoyens et de la prochaine génération se mettront autour de la table pour créer un avenir alimentaire diversifié, résilient et durable.
FUTURE FOOD P-ACT
Future Food P-act est une initiative portée par les Innovation Boosters Swiss Food Ecosystems et Future Food Farming, soutenus par Innosuisse. Les participants auront l’opportunité de bénéficier d’un financement pouvant atteindre jusqu’à 39’000 CHF pour concrétiser leurs idées novatrices.
Internship at Givaudan
As an Intern in Science & Technology, in the Delivery Systems group, of Givaudan’s Taste & Wellbeing Division you will work on emulsions and other encapsulation systems related topics. You will work on the formulation of liquid and solid delivery systems, prepare them with different types of equipment and characterise them. This internship is limited (…)
News
Open Exploration Workshop
Des représentants de l’agriculture, de l’industrie de transformation, du commerce, des partenaires académiques, des cantons, des communes, des citoyens et de la prochaine génération se mettront autour de la table pour créer un avenir alimentaire diversifié, résilient et durable.
SATW Food 4.0 – winners
This year’s call for proposals to promote innovative projects in the Swiss food system met with great interest. A panel of experts selected the six most promising projects from the 30 submitted, and we are happy to announce that 2 of the supported projects are from EPFL!
Internship at Givaudan
As an Intern in Science & Technology, in the Delivery Systems group, of Givaudan’s Taste & Wellbeing Division you will work on emulsions and other encapsulation systems related topics. You will work on the formulation of liquid and solid delivery systems, prepare them with different types of equipment and characterise them. This internship is limited (…)
Events
Jan 26th: Event – Innovation in the food business & Food security
Food security will continue to be a challenge in 2023. Leading businesses in the food sector are innovating to make the food supply chain more sustainable and resilient. The panel will focus on different areas of the food supply chain.
Jan 31st: Event – Future of Farming
In January 2023 Space4Impact will kick-off the second edition of its international acceleration programme for downstream space applications bringing together space startups and strategic partners across industries. The first event on the Future of Farming will be co-hosted with the Swiss Food & Nutrition Valley.
Feb. 2nd: Sommet Suisse du Système Alimentaire
Le partenariat Avenir Alimentaire Suisse vous invite au Sommet Suisse du Système Alimentaire 2023 ! Il marque la fin des dialogues nationaux sur l’avenir alimentaire de la Suisse. Les résultats de l’Assemblée Citoyenne et du comité scientifique seront présentés, discutés et remis aux politiques.